Saturday, April 09, 2011
Weekend Update
This week we had rouladen for dinner. Rouladen (or Rinderroulade, singular: roulade) are a German meat usually consisting of bacon, onions, mustard and pickles wrapped in thinly sliced beef which is then cooked. In some countries, the roulade is also known as "beef olive".
Here the "Little One" is cheering for more.
I pressure cooked the roulades after browning them.
Mashed Potatoes
Sweet corn and sour cream gravy. The "Little One" was very well behaved. But then he is always well behaved.
# posted by Fred @ 3:16 PM 
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I've never heard of this kind of meat. Did you buy it already rolled at the butcher shop? or, was this passed down in your family. It does look like something I would try.
How's the foot doing?
Corrine
How's the foot doing?
Corrine
# posted by 
: Mon Apr 11, 04:19:00 PM 2011
: Mon Apr 11, 04:19:00 PM 2011
How is your foot doing? You always say, "The Little One was very well behaved" as if you expect him to be otherwise...
Elonet used to make those...I've made them quite a few times myself
Beth thought I was nuts when I put a pickle inside of it
walter
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Beth thought I was nuts when I put a pickle inside of it
walter
# posted by : Wed Apr 13, 06:32:00 AM 2011
: Wed Apr 13, 06:32:00 AM 2011 << Home
