Monday, July 15, 2013
A Turkey Dinner On The Grill.
This past weekend I made a Turkey on the grill.
I mounted my Rotisserie on it from my old grill.
I cooked a 23 pound turkey.
I started it at 7:00 AM in the morning.
I had salad, mashed potatoes, gravy, beans, stuffing, and vegetables.
Here is the turkey coming off the grill.
To hold it on the rod, I made some new holders. The original holders were bent up pieces of wire and were not very strong.
I made some heavy duty holders to replace them. They worked out very well. Here is a picture comparing the new with the old.